Powell, Julie. <br/><br/>
Julie & Julia /   
 Julie and Julia 
Julie Powell. 
 - New York, N.Y. :  Hachette Audio,  p2009. 
 - 1 videodisc. : sd., col. ; 4 3/4 in.     
<br/><br/> Abridged.  Compact disc. 
<br/><br/>Produced and directed by Karen Pearlman ; text abridged by Karen DiMattia.  Produced and directed by Karen Pearlman ; text abridged by Karen DiMattia. 
<br/><br/>Read by and featuring a special conversation with the author. 
<br/><br/> Thirty-year-old Julie Powell lives in a rundown apartment in Queens and works at a soul-sucking secretarial job that's going nowhere. Desperately needing something to free her from the monotony, she invents a deranged assignment: using her mother's dog-eared copy of Julia Child's 1961 classic Mastering the Art of French Cooking, Julia will cook all of the cookbook's 524 recipes within the span of one year. 
<br/><br/><label>ISBN: </label>1600245323 9781600245329 
<br/><br/><label>Publisher. No.: </label>2-72532  Hachette Audio 
<br/><br/><label>LCCN: </label>2009608263 
<br/><br/><label>Subjects--Personal Names: </label><br/>Child, Julia. Mastering the art of French cooking. <br/>Powell, Julie.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, French--Anecdotes.<br/>Women cooks--Anecdotes.