Lockie , Stewart.       <br/><br/>
Going organic :  mobilizing networks for environmentally responsible food production / 
Stewart Lockie ... [et al.]. 
 - Wallingford :  CABI,  c2006. 
 - viii, 239 p. :  ill. ;  24 cm. 
<br/><br/> Formerly CIP. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Introduction2: Positioning Organics: the Global Context for  Organic Foods3: Media Disclosures: Capturing the  Environment and Health Agenda4: Governing Organic  Agriculture5: Producing Organic Foods6: Distribution, Trade  and Retailing7: Consuming Organics: Mobilizing `the  Consumer'8: Organic Futures: Competition for the `Green  Market'9: Conclusion.       
<br/><br/> This book seeks to make a practical contribution to the  development of more sustainable food systems by  articulating what it takes to get people involved in  organics at each stage of the food chain. 
<br/><br/><label>ISBN: </label>1845931327 :  49.95 9781845931322 :  49.95 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Natural foods industry.<br/>Organic farming.
<br/><br/><label>Dewey Class. No.: </label>631.584