01099nam a2200217 4500 7458 150622s9999 xx 000 0 und d 150728s9999 xx 000 0 und d 150730s9999 xx 000 0 und d 0814735673 338.7 Hogan, David Gerard. Selling 'em by the sack : White Castle and the creation of American food / David Gerard Hogan. New York New York University Press c1997. x, 199 p ill 24 cm Includes bibliographical references (p. 193-196) and index Hogan (American history, Heidelberg College) traces the history of the hamburger's rise as a distinctive American culinary and ethnic symbol through the exploits of one of the pioneers in the fast food industry, Billy Ingram of the White Castle chain. Comparing Ingram to the Henry Ford of eating, H Ingram, Billy, -- 1880-1966. White Castle (Restaurant) -- History. 6375 6375 0 0 ddc 0 0 MAIN RTCLIB RTCLIB MAIN 2018-11-27 11416 0 338.7 HOG 30011865 2018-11-27 00:00:00 2018-11-27 MAIN