| 000 | 00621nam a2200157 4500 | ||
|---|---|---|---|
| 001 | 5951 | ||
| 005 | 20181127180622.0 | ||
| 090 | 0 | 0 | _aBUSINESS. No.4 |
| 245 | 0 | 0 |
_aIdentifying customer perceptions for the purpose of conducting market feasibility for the restaurant under Bhutan hotels and resorts / _b _cStudent Work. _h |
| 260 | 0 | 0 |
_a[Thimphu] : _b[Royal Thimphu College], _c2016. |
| 300 |
_a67 pages. _b _c _e |
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| 500 | _aStudent research project for Business: 2016: Mrs.Priyanka Sharma, lecturer. | ||
| 500 | 0 | 0 | _aSpiral-bound xerographic copy. |
| 650 |
_aBusiness Project. _v _x _y _z _2 |
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| 650 |
_aHotels --Bhutan. _v _x _y _z _2 |
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| 999 |
_c5025 _d5025 |
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